An Italian classic, I have found that the best Negroni recipe is actually one of the simplest. Take equal parts of vermouth, gin and Campari, stir it all together, and you will have a refreshingly refined cocktail.
Slightly bitter, with an orange tang, this cocktail is undoubtedly more of a “mature/grown up” type of drink, great before or after meal.
Although this cocktail has several variations (you can choose different types of vermouth or swap gin with whisky or sparkling wine etc.), this classic version is my all-time favourite.