History Of Absinthe: From Elixir to Outlaw
Absinthe, often dubbed the “Green Fairy,” is a spirit shrouded in controversy and allure. Its vivid emerald hue, complex flavour profile, and storied past tempt me like a moth to …
Absinthe, often dubbed the “Green Fairy,” is a spirit shrouded in controversy and allure. Its vivid emerald hue, complex flavour profile, and storied past tempt me like a moth to …
Rum has long been associated with the high-seas and tropical getaways, yet it’s much more than just a staple for a piña colada or mojito. Rum’s fascinating history and the …
Mezcal, a spirit made from agave (maguey in Spanish), is deeply rooted in Mexico’s rich tapestry of history and culture. Tequila is one type of mezcal, so their early history …
I find that mezcal margaritas are as beautifully balanced as tequila margaritas but more complex and intense, made from tequila’s artisanal, terroir-forward parent spirit. Unlike tequila, the best mezcals for …
Absinthe has been shrouded in mystery since the first bottle was produced. Any drink associated with hallucinations named “Green Fairy” does require further investigation. Something about this mystical spirit appeals …
The history of Champagne is inextricably linked with high society and celebration, from the fun of popping corks to the clink of dainty glasses and spraying of winning Formula 1 …
Most of what you know about sake is probably wrong, from what temperature to serve it to how to pour it and drink it. This guide will help beginners understand …
No one can quite agree on the precise raw materials for whiskey, let alone how to spell it (with or without the ‘e’). But we know that there’s nothing quite …