History Of Absinthe: From Elixir to Outlaw
Absinthe, often dubbed the “Green Fairy,” is a spirit shrouded in controversy and allure. Its vivid emerald hue, complex flavour profile, and storied past tempt me like a moth to …
David Franklin
10 Types Of Rum: The Sugarcane Chronicles
Rum has long been associated with the high-seas and tropical getaways, yet it’s much more than just a staple for a piña colada or mojito. Rum’s fascinating history and the …
A History Of Mezcal: Tracing Mezcal’s Roots Through Time
Mezcal, a spirit made from agave (maguey in Spanish), is deeply rooted in Mexico’s rich tapestry of history and culture. Tequila is one type of mezcal, so their early history …
6 Best Mezcals For Margaritas With Attitude
I find that mezcal margaritas are as beautifully balanced as tequila margaritas but more complex and intense, made from tequila’s artisanal, terroir-forward parent spirit. Unlike tequila, the best mezcals for …
7 Incredible Facts About Absinthe “The Green Fairy”
Absinthe has been shrouded in mystery since the first bottle was produced. Any drink associated with hallucinations named “Green Fairy” does require further investigation. Something about this mystical spirit appeals …
The Sparkling History Of Champagne
The history of Champagne is inextricably linked with high society and celebration, from the fun of popping corks to the clink of dainty glasses and spraying of winning Formula 1 …
How To Drink Sake… Like A Local
Most of what you know about sake is probably wrong, from what temperature to serve it to how to pour it and drink it. This guide will help beginners understand …
How To Taste Whiskey (In 7 Simple Steps)
No one can quite agree on the precise raw materials for whiskey, let alone how to spell it (with or without the ‘e’). But we know that there’s nothing quite …